Edible Potted Pepper Hot Fajita

Seed supplied as: Raw.

Type : Hot

Heat : 3 - medium hot

Class : Medium chili

Habit : Large, upright

Fruit Colour : Light green to red

Fruit Size : 4 in./10 cm long x 0.5 in./1 cm wide

Days to maturity from transplant (green) : 80-95

Days to maturity from transplant (ripe) : 95-110

Plug crop time (weeks): 3-4

Potting to sale (weeks): 14-16

Pot Size: 6-8" / 15-20 cm

Buy. Eat. Repeat!
The Kitchen Minis™ collection includes potted vegetable plants consumers can grow inside on a sunny windowsill or counter, without a garden!
Easy-to-grow Kitchen Minis encourage consumers to harvest and enjoy their own homegrown indoor vegetables, with a fresh harvest over a few weeks!

• Plant benefits from being grown dry. Support fruit weight by inserting sticks close to the central stem at the time of flowering.
• Upright plant habit will show off eye-catching lime-green fruit that ripens to bright red. The long, tapered peppers are fleshy and spicy, perfect for cooking.

HandPicked Category

Plant Information

Scientific Name : Capsicum annuum

Common Name : Edible Potted Pepper

Blooming Season : Summer

Height : 10 - 12" (25 - 30cm)

Width : 8 - 10" (20 - 25cm)

Exposure : Sun

Medal of Excellence Best Program